Fibres
- Inulin and FOS (Fructooligosaccharides) from chicory
- Hemp fibre insoluble
- Pea fibre insoluble
Flavours and extracts
- Vanilla extracts and flavours
- Vanillin alternative
- Cocoa extracts and flavours
- Coffee extracts and flavours
- Addtional brown and sweet notes
- Dairy Concentrates (produced through natural fermentation and enzymatic processes)
Many of these raw materials are also available in organic quality
Emulsifiers
- Lecithin (powder and liquid)
Based on soya, sunflower and rape
Proteins
- Isolated Pea protein
- Isolated Hemp protein (and other derivates)
Products for gluten free applications
- Rice flour, gluten free
- Gelatinised wheat starch, gluten free
- Native wheat starch
- Gluten free
Starches
- Native starches
- Modified starches
- Clean label starches
- Starches as fat Substitute
- Emulsifying starches
Based on Wheat, Rice, Corn
Sweeteners
- Stevia extracts (European production)
